We believe the secret to a great sandwich is great ingredients.
“Our bread is baked from scratch every morning by a local baker. Our meat is free range and local, crafted the old-fashioned way by an artisan butcher.
Our cheese is handmade by a variety of South Island cheesemakers.
Our condiments are fresh and made in-house.
Our salad is picked every morning by a local grower.
Our meats and cheeses are sliced fresh as we make your sandwich.”
Winter opening hours: Sun – Mon Closed
Tue – Sat 10:00 – 14:00
Fresh cut Sandwiches made to order with quality local ingredients, bottomless Havana filter coffee, and Lewis Road creamery milkshakes. Open 10-2 (or till we sell out) get in early, or call ahead so you don’t miss out!
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